Bananas after intestinal surgery
Banana refers to the perennial herbaceous plants of the Banana family. His homeland is the Malay Archipelago. The height of the plant depends on the variety and can reach 10 meters. There are about 70 species of this plant. Banana stem - pseudostem - strong, short. On each stem develop brushes, which are collected in a bunch. Each bunch contains up to 300 bananas. Such a bunch can weigh from 35 to 75 kg. The stem fruits only once, then it dies. A new stem develops from the kidneys of the rhizome and everything happens anew. This process takes almost a year. The fruit of a banana has the same name. Fruit is a berry that has an elongated shape. The pulp is tender, soft, fragrant, white-cream or pink. The skin is skinny, easily separated from the pulp. Can be yellow, green or red. The taste of a banana can be sweet or not, depending on the variety.
Benefits and harm of bananas
Banana is very useful for the body, as it contains a huge number of useful substances and elements. It contains the necessary
There is a question:how many calories are in a banana?Depending on the variety and the degree of its maturity, it can be concluded that it will be from 86 to 100 kcal per hundred grams of product. The calorie content of a banana also depends on its size and weight. Bananas are used as a product for diets (banana diet) and for unloading days. Bananas contribute to an increase in efficiency, concentration of attention, reduction of fatigue of the body. Those who wish to gain weight or increase their muscle mass are encouraged to take bananas for food on a daily basis. Patients with hypertension and atherosclerosis are advised to arrange unloading banana days. They are useful in diseases of the liver and kidneys: diapedesis bleeding, nephritis, urolithiasis. Bananas are used to treat stomatitis. Used a laxative property of bananas for the treatment of gastrointestinal diseases. They are also prescribed for diarrhea, colitis, enteritis. For the treatment of children's gastrointestinal diseases, the chopped pulp of banana is used. A banana is useful for the treatment of heartburn and constipation. Bananas do not cause allergic reactions, so they are recommended even to infants as a first meal. With the help of bananas, cured gluten disease of children (that is, an allergy to gluten contained in cereals). But before treatment it is necessary to consult a doctor. The juice of banana stems is used, since it has sedative properties. It is used as an anticonvulsant and sedative. It is used to treat epilepsy and hysteria. This is a scientific fact. The banana skin also has medicinal properties. She is treated with a migraine (applying a compress to the forehead and the back of the head), hypertension (use a decoction of green peel), burns and rash (the inner part is applied to the wounds), plantar warts (tie the skin to the wart, changing it daily new).
Therapeutic properties of a banana
the use of banana for liver disease, kidney disease, atherosclerosis, hypertension, edema of limbs, constipation gives a positive result, due to the presence of iron, zinc and potassium. the banana fruit has antiseptic and astringent properties necessary for inflammation of the stomach and mouth mucosa, enteritis, with exacerbation of stomach and intestinal ulcers. with diabetes and with acidity, you can only eat unripened or boiled fruits, as ripe ones contain sucrose, fructose and lactose. women in critical days of bananas will help restore the vitamin to, which is necessary for hair growth and smooth skin of the face. The presence of carotene helps to cope with diseases of the heart and blood vessels. it is enough to eat 1-2 bananas a day and the pain in muscles, irritability, the need to take pills for hypertensive patients disappears. old people and children can eat bananas often, they rarely cause allergies. athletes can be eaten after training to restore strength. a positive effect on the liver, genitals and reproductive function is provided by vitamins e and c contained in the fruits of bananas. they slow the aging of the skin, quickly heal wounds, and the work of the nervous system is restored. bananas lower the pressure, clear the vocal cords with inflammation of the throat, lower the body temperature. people suffering from heartburn, as well as those who undergo chemotherapy in cancer clinics, bananas are useful. Flesh pulp is used for moisturizing and softening face masks (smooths wrinkles, eliminates inflammation). for a mask it is required: flesh 1 banana, 2 st / l cream, honey 1 h / l; mix the mixture, spread the face for 10-15 minutes, rinse with water. for dry hair after a chemical wave, a mask of 1 banana, 1h / l oil sprouted wheat germ, 1st / l honey. mix the whole mixture in a blender, spread the hair and rinse after 20 minutes. a tangible effect for weight reduction brings a banana diet, without eating buns and pasta. banana peel will relieve irritation and swelling with mosquito bites if rubbed by the inside of the sore spot. bananas are good from a hangover with milkshake and honey. it will calm the stomach, increase the sugar level and purify the body.
Contraindications to the use of banana
Bananas are slowly digested, and consequently can cause in the intestines the formation of gases and bloating, prevents the outflow of bile. So, if you have such problems, do not eat lots of bananas on an empty stomach and wash down with water. Contraindicated in the use of banana food in high acidity, with a tendency to varicose veins and thrombophlebitis, as bananas thicken the blood. For the same reason, it is not recommended to get involved with bananas after heart attacks and strokes. Ripe bananas can not be eaten with diabetes, because they have a high content of sugars.
And so, the fruit of a banana is not recommended:
- patients with varicose veins, as they contribute to increasing the viscosity of the blood, which leads to the appearance of blood clots;
- diabetics and people with excess body weight, since sugar causes bloating, flatulence;
- patients who have suffered a stroke or heart attack,
- people with high acidity of gastric juice;
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